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White Bean Soup

19 faves
Nutrition per serving    (USDA % daily values)
CAL
47
FAT
2%
CHOL
0%
SOD
67%

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Ingredients for 2 servings

1 small yellow onion, chopped

1 medium carrot, finely chopped

1 stalk celery, finely chopped

Olive oil

Leftover White Beans with Tomato and Sage

1 - 2 cup vegetable broth

Salt and freshly ground black pepper

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