Lamb Ragù

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A Nutritionist Eats

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Ingredients

2 tbsp olive oil

1 white onion, chopped

3 leeks, chopped

1 shallot, chopped

2 carrots, chopped

salt & pepper

1 tsp paprika

1 tsp greek seasoning

1/8 tsp cinnamon

1 lb ground lamb

1 cup red wine

1/4 cup half & half

3 tbsp tomato paste

1 bay leaf

feta cheese

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