FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Eggplant Bruschetta

More from this source
SF Gate
Related tags
appetizer fingerfood low carb vegetarian New Year's italian

Comments

Add a comment

Ingredients

1 globe or 6 Asian eggplants

2 or 3 small zucchini

2 red bell peppers

1 bunch arugula

4 ounces goat cheese

1 loaf crusty sourdough

olive oil

DRESSING:

3/4 teaspoon dijon mustard

3 garlic cloves, crushed

Large pinch kosher salt

3 tablespoons white wine vinegar

5 ounces extra virgin olive oil

Freshly ground pepper to taste

25 fresh basil leaves, chopped

3 sun-dried tomatoes, rehydrated and minced

You might also like

Eggplant, Tahini, Heirloom Tomato + Mint Crostini
Sunday Suppers
Tricolore Eggplant Bruschetta
Kitchenist
Eggplant Caponata Crostini
Martha Stewart
Bruschette Recipe (Aubergine & Mint)
Jamie Oliver
Italian 101: Traditional Antipasto Recipe
Food Republic
Eggplant Bruschette
Epicurious
Sicilian Eggplant Spread With Crostini
Dana Treat
Bruschetta With Eggplant Caviar
Williams-Sonoma
Brain-Boosting Grilled Eggplant And Red Onion B...
The Dr. Oz Show
Eggplant With Mint Bruschetta
Sunset