Heirloom Tomato And Grilled Corn Salad

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Details

9 Ingredients

• 6 ears corn, husked
• 4 cups tomatoes, chopped coarsely ( you can also use cherry tomatoes and halve or quarter them)
• 1/2 cup Vidalia onion, diced
• 1/2 cup Parsley ( flat leafed or curly) chopped
• 1/2 jalapeno pepper, minced
• 1/2 cup Good olive oil
• juice of one lime
• Kosher or sea salt, to taste
• Ground black pepper, to taste