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Cranberry Apple Pecan Bread Pudding With Custard

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Food.com
Related tags
brunch dessert vegetarian christmas thanksgiving
Nutrition per serving    (USDA % daily values)
CAL
974
FAT
120%
CHOL
187%
SOD
57%

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Ingredients for 6 servings

1/4 cup butter , melted

1 teaspoon freshly grated nutmeg

4 large eggs

1 vanilla bean , split lengthwise

1/2 cup sugar

1 teaspoon cinnamon

1/2 cup pecans

2 cups peeled and sliced baking apples

1/4 cup sugar

2 teaspoons lemon juice

1/4 cup brandy

5 cups stale plain croissants or brioche bread, cut into cubes

PUDDING

2 teaspoons vanilla

1/2 cup cranberries

6 egg yolks

2 cups half-and-half

CUSTARD

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