One-Pan Lamb & Couscous

More from this source
BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
1726
FAT
350%
CHOL
164%
SOD
64%

Comments

Add a comment

Ingredients for 2 servings

2 lamb steaks, approx 140g/5oz each, or 4 lamb chops trimmed of excess fat

85.0g couscous

100 ml /3½ fl oz hot chicken stock or lamb stock (from a cube is fine)

handful dried fruit and nuts

1-2 tsp harissa paste

400.0g can chickpeas , rinsed and drained

1.0 tbsp olive oil

handful mint leaves, torn

You might also like

Kale, Chard And Chickpea Stew With Lamb Over Cl...
The Skinny
Lamb Meatballs With Couscous And Feta
Real Simple
Slow-Cooker Lamb, Apricot, And Olive Tagine
Real Simple
Lamb With Couscous Pilaf And Green Salad
Real Simple
Blackberries, Smoked Cheese And Giant Couscous
Salad Pride
Lamb Tagine With Couscous
Real Simple
Lamb Tagine With Couscous
Real Simple
Moroccan Lamb Stew
Every Day with Rachael Ray
Moroccan Lamb Meatballs With Harissa & Couscous
BBC Good Food
Lamb Chops With Caramelized Red Onion Salad
Real Simple