Brown Rice Pasta Primavera

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Love it sounds so fresh
31b1c8c4a4a6   •  8 Dec   •  Report
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Ingredients

1 pkg brown rice pasta twirls

4 cups chopped broccoli, about one head (thick stem peeled before chopping)

1 lg zucchini, sliced

1 red bell pepper, sliced into strips

2 carrots, sliced thin on a diagonal

2 shallots, sliced (or ½ red onion)

1 t. minced garlic

½ cup jarred sun-dried tomatoes plus 1 T of the herbed olive oil they’re packed in

1 tsp. Better Than Bouillon Chicken Broth Paste

2 cups cooked chicken, torn or chopped into 1-2 inch pieces)

2 cups frozen peas

¼ cup Romano cheese, grated

Chopped basil or parsley, optional

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