Fresh Coconut Layer Cake

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•2 1/4 cups cake or pastry flour

•2 teaspoons baking powder

•1/2 teaspoon salt

•3/4 cup coconut milk, regular whole fat milk, or a combination of coconut milk and regular milk

•1 teaspoon vanilla

•1/2 cup fresh grated coconut

•1 1/2 cups granulated sugar

•10 tablespoons butter

•3 large eggs

•Fluffy Coconut Frosting

•2 large egg whites

•1 cup granulated sugar

•1/2 cup water

•1 1/2 to 2 1/2 cups fresh grated coconut

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