Sugar Plum Lobster Martini Recipe

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Nutrition per serving    (USDA % daily values)
CAL
297
FAT
27%
CHOL
38%
SOD
45%

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Ingredients for 75 servings

2 pounds watercress

150 leaves Belgium endive

15 ripe plums, large dice

1/2 cup low-sodium soy sauce plus 1 cup

3/4 cup finely diced jalapeno

10 pounds slipper lobster tails, large dice

75 sprigs fresh cilantro, leaves chopped

15 limes, zested and juiced

1 cup toasted sesame oil

1 cup canola oil plus 1/4 cup

1 cup medium diced red pepper

1/4 cup minced garlic

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