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White Bean And Roasted Tomato Dip

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Whole Foods Market
Related tags
snacks low carb vegetarian memorial day
Nutrition per serving    (USDA % daily values)
CAL
481
FAT
123%
CHOL
343%
SOD
32%

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Ingredients for 3 servings

10 pitted and chopped Kalamata olives

4 cups cooked white beans

1 tablespoon balsamic vinegar

3 tablespoons oil from roasted tomatoes

salt to taste

1 teaspoon green Tabasco sauce (or 1/2 teaspoon seeded and chopped serrano chile)

1/2 cup prepared roasted tomatoes

1 cup finely grated drunken goat cheese

3 tablespoons finely chopped basil

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