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Lemon, Rosemary And Balsamic Grilled Chicken Thighs Recipe

2 faves
Nutrition per serving    (USDA % daily values)
CAL
578
FAT
118%
CHOL
94%
SOD
14%

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Ingredients for 4 servings

1 tablespoon crushed red pepper flakes

8 chicken thighs

2 tablespoons lemon zest

3/4 cup balsamic vinegar

1/2 cup olive oil

Salt and freshly ground black pepper

1/4 cup rosemary leaves

3 tablespoons thinly sliced garlic

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