Guinea Hen Satsivi

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Food Perestroika
Nutrition per serving    (USDA % daily values)
CAL
452
FAT
150%
CHOL
46%
SOD
19%

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Ingredients for 4 servings

2 1/2 - 3 lb 1 guinea hen

kosher salt

4 oz butter, sliced

2 tsp chopped fresh herbs (thyme, rosemary, parsley, basil…)

guinea hen sous-vide

3/4 oz butter

2 1/2 oz onion, thinly sliced

1 large garlic clove, thinly sliced

1/8 tsp ground star anise

1/8 tsp ground black pepper

1/4 tsp garam masala

3 x stems saffron

2 tbsp red wine

3 oz walnut halves

2 oz ice cubes

2 oz heavy cream

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