Pineapple Upside-Down Spice Cake

More from this source


Add a comment


2 Tbs. butter

½ cup packed light brown sugar

1 20-oz. can juice-packed sliced pineapple rings, drained, ¼ cup juice reserved

¾ cup dried cranberries, divided

2 large eggs

¾ cup packed light brown sugar

½ cup unsweetened apple butter

½ cup low-fat buttermilk

3 Tbs. vegetable oil

1 tsp. vanilla extract

2 cups unbleached all-purpose flour

1½ tsp. baking soda

1½ tsp. ground cinnamon

1 tsp. salt

½ tsp. ground cloves

½ tsp. ground allspice

You might also like

Pear Upside-Down Spice Cake
Cooking Light
Upside-Down Apple-Spice Cake
Betty Crocker
Pineapple-Cranberry Spice Cake
Spiced Pumpkin Layer Cake With Cream Cheese Fro...
Five-Spice Toasted-Coconut Cake Roll With Tropi...
Cooking Light
Spiced Carrot Cake
SynDee's Kitchen
Pineapple Carrot Raisin Spice Cake
Pineapple-Spiced Tea Cake
Pumpkin Spice Cake With Cream Cheese Frosting
The Naptime Chef
Lemon Glazed Spice Cake With Whipped Cream
Joy The Baker