Crock Pot Picadillo

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
263
FAT
25%
CHOL
47%
SOD
12%

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Ingredients for 6 servings

2 onions , chopped

1 cup water

2 teaspoons dried oregano

2 garlic cloves , minced

2 teaspoons red wine vinegar

2 lbs lean ground beef

1 (5 1/2 ounce) can tomato paste

1/2 teaspoon salt and pepper

1 tablespoon chopped jalapeno or 1 dash Tabasco sauce

2 tablespoons Worcestershire sauce

1 green pepper , chopped

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