Chocolate Meringue Torte

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Ingredients

1/2 teaspoon vanilla extract

4 egg whites

1 tablespoon toffee bits or almond brickle chips

2 1/2 cups reduced-fat whipped topping

1 egg

3 tablespoons baking cocoa

1/2 cup baking cocoa

1 cup sugar

1/2 (1 ounce) square semisweet chocolate, grated

1 egg white

1/4 cup butter or stick margarine, softened

1 teaspoon vanilla extract

1 tablespoon white vinegar

2/3 cup confectioners' sugar

1/2 teaspoon cream of tartar

2/3 cup sugar

1 1/2 cups all-purpose flour

1/2 cup water

1 teaspoon baking soda

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