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Garlic And Potato Soup

Recipe Details
Nutrition

Details

Cook time:

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HF

8 Ingredients

  • 100 ml creme fraiche or cream cheese
  • 15 ml olive oil or sunflower oil
  • 1 large onion
  • 1 lb potato (the type that will mash)
  • 1 bouillon cube
  • 1 L water
  • 1 Tbsp fresh herb , chopped (e.g. parsley, chevril, dill, chives)
  • 1 head roasted garlic (or 1/3 bulb raw garlic)

Preparation

Read recipe preparation at Food.com  

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