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Cold Green Bean Salad

Nutrition per serving    (USDA % daily values)
CAL
149
FAT
38%
CHOL
0%
SOD
20%

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Ingredients for 4 servings

1 lb green beans , trimmed and washed

1/2 teaspoon salt

1/4 cup toasted walnuts

2 tablespoons walnut oil or olive oil

2 tablespoons red wine vinegar

fresh ground pepper

2-3 cloves garlic , minced

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