Crock Pot (Slow Cooker) Macaroni And Cheese (Oamc)

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Nutrition per serving    (USDA % daily values)


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Ingredients for 12 servings

1 1/2 cups half-and-half

2 cups mild cheddar cheese , shredded

8 tablespoons salted butter , cut up

16 ounces Velveeta cheese , diced

1/2 cup flour

2 (12 ounce) cans evaporated milk

1/2 teaspoon white pepper

1 teaspoon onion powder

3/4 teaspoon garlic powder

6 cups milk

1 cup parmesan cheese

2 lbs uncooked small pasta noodles , should have a cooking time around 13 minutes

1/2 teaspoon salt

4 cups sharp cheddar cheese , shredded

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