Watermelon Slush Recipe

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Kitchen Daily
Nutrition per serving    (USDA % daily values)
CAL
139
FAT
15%
CHOL
0%
SOD
35%

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Ingredients for 4 servings

1 tablespoon sugar

1 cup crushed ice

1/2 cup water

3 cups diced watermelon

2 tablespoons lime juice

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