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Pizza On Turkish Flatbread

2 faves
Nutrition per serving    (USDA % daily values)
CAL
190
FAT
46%
CHOL
21%
SOD
28%

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Ingredients for 8 servings

4-5 sundried tomatoes, cut into pieces

75 g pesto

Salt, pepper

2 larges pork sausages, already grilled and cooked, sliced into medium thick slices

200 g mozzarella, grated

3 handful of rocket, chopped

25 g parmesan, finely grated

1 large turkish flatbread, around 25cmx25cm

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