Tandoori-Style Cauliflower (Tandoori Gobhi)

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1 teaspoon salt

1 tablespoon fresh lemon juice

3 cups water

6 cups cauliflower florets

2 cardamom pods

2 whole cloves

1 (1-inch) cinnamon stick

1 bay leaf

1 1/2 teaspoons canola oil

1 1/2 cups chopped white onion

1 tablespoon finely ground blanched almonds (about 1/2 ounce)

1 1/2 teaspoons grated peeled fresh ginger

1/2 teaspoon ground turmeric

1/2 teaspoon salt

1/4 teaspoon ground red pepper

3 garlic cloves, minced

1/3 cup water

6 tablespoons plain whole milk yogurt

1/4 cup chopped fresh cilantro

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