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Steamed Dumplings With Spicy Turkey Filling


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1 pound ground turkey

1/4 cup minced celery

1/4 cup minced red bell pepper

1/4 cup low-sodium soy sauce

2 tablespoons minced green onions

1 tablespoon dry sherry

1 tablespoon cornstarch

1 teaspoon minced peeled fresh ginger

1/2 teaspoon dark sesame oil

1/4 teaspoon Thai chile paste

2 garlic cloves, minced

35 won ton wrappers

2 teaspoons cornstarch

12 large napa (Chinese) cabbage leaves

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