Ginger Flank Steak

27 faves
More from this source
Fine Cooking
Nutrition per serving    (USDA % daily values)
CAL
555
FAT
111%
CHOL
71%
SOD
29%

Comments

yummy
2d3090f8194c   •  25 Apr   •  Report
Add a comment

Ingredients for 6 servings

6 Tbs. peanut oil

1-1/2 Tbs. rice vinegar

5 large cloves garlic, peeled

3-/2 Tbs. soy sauce

1-inch chunk fresh ginger, peeled and thinly sliced

1-/4 tsp. toasted sesame oil

2 to 2-1/2 lb. flank steak, trimmed of excess fat

1/3 cup thinly sliced scallions (white and tender ight green parts)

Freshly ground black pepper to taste

Kosher salt

You might also like

Marinated Flank Steak
The Pioneer Woman
Orange Ginger Flank Steak Recipe
Steamy Kitchen
Mongolian Beef
Handle the Heat
Mongolian Beef
Love and Olive Oil
Soy Ginger Flank Steak
One Hungry Mama
Mandarin Orange Flank Steak With Grilled Onions
Williams-Sonoma
Beef With Peppers
The Pioneer Woman
Asian-Style Flank Steak
Bon Appetit
Flank Steak Stir-Fry With Asparagus And Red Pepper
Simply Recipes
Soy-Ginger Flank Steak
Greatist