FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Chicken Ginger Soup With Noodles

101 faves | 2 recommends
More from this source
The Year In Food
Related tags
soups dairy free low fat nut free dinner lunch
Nutrition per serving    (USDA % daily values)
CAL
288
FAT
26%
CHOL
22%
SOD
23%

Comments

Add a comment

Ingredients for 4 servings

3 chicken legs

4 cups chicken broth

2 cups water

3 tablespoons miso (I used Westbrae’s Brown Rice Miso, which has a pleasing, subtle sweetness to it)

3 tablespoons fresh ginger, minced (I like ginger! Use a little less if you aren’t as enamored)

2 large cloves garlic, minced

2 tablespoons dry sherry, optional

4 ounces dry pasta (I use vermicelli rice noodles, but anything will work: conventional pasta, soba, buckwheat noodles, etc)

1 bunch green onions

1.5 cups broccoli florets

2 cups arugula or spinach

2 teaspoons oil

salt + pepper to taste

You might also like

Soba Noodles In Lemon-Ginger Chicken Broth
Cristina Ferrare
Chicken Noodle Soup
Bon Appetit
Turkey Noodle Soup With Ginger And Cilantro
Feed Me Phoebe
Chicken And Soba Noodle Soup
Williams-Sonoma
Hot & Sour Thai Chicken Noodle Soup
Foodess
Kelsey Nixon's Asian Chicken Noodle Soup
The Dr. Oz Show
Chicken Soba Soup With Miso And Spinach
Big Girls Small Kitchen
Lemongrass Chicken Soba Noodle Soup
Whole Living
Chinese Chicken Noodle Soup With Sesame And Gre...
Epicurious
Roast Chicken Noodle Soup With Chrysanthemum
Epicurious