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Punch Bowl Sangria With Fruit Juice Cubes

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Food.com
Related tags
beverage cocktail dairy free nut free memorial day latin spanish
Nutrition per serving    (USDA % daily values)
CAL
130
FAT
0%
CHOL
0%
SOD
0%

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Ingredients for 20 servings

1 lemon , unpeeled sliced thin

2 lemons, juice of

1 (750 ml) bottle zinfandel

1 (750 ml) bottle red wine

fruit juice, for making ice cubes

1 cup pineapple chunk (optional)

1 orange , unpeeled sliced thin

2 tablespoons sugar

2 medium peaches , peeled pitted, chunked

2 oranges, juice of

1 cup Cointreau liqueur or triple sec

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