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Chicken Parmigiano

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Elana's Pantry
Related tags
main-dish low carb dinner italian
Nutrition per serving    (USDA % daily values)
CAL
1303
FAT
285%
CHOL
174%
SOD
80%

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Ingredients for 4 servings

1 1/2 lb chicken breasts, boneless

2 cup blanched almond flour

2 x eggs, whisked

6 tbsp Salted Butter

2 bottles Bionaturae organic Tomato Paste

2 cup water

1 tsp Herbes de Provence

6 x garlic, sliced

16 ounces Mozzarella Cheese

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