Grilled Tofu Salad

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Two 1-pound blocks of firm tofu

2 medium garlic cloves, minced

2 tablespoons honey

2 tablespoons peanut oil plus more for grilling

2 tablespoons soy sauce

1 tablespoon black bean chili paste

1 bunch of watercress, tough stems removed (about 3 loosely packed cups)

Miso-Carrot Dressing

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