Crunchy, Creamy Squash And Stuffing Casserole

More from this source
Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
424
FAT
78%
CHOL
24%
SOD
37%

Comments

Add a comment

Ingredients for 8 servings

3 cups sliced unpeeled yellow squash

1/2 cup melted butter

1 box Stove Top Whole Wheat Stuffing Mix or homemade equivalent

2 medium carrots, shredded

1 can (14 oz.) cream of chicken soup, undiluted

1 small onion, diced

1 small jar pimentos, diced

1 cup sour cream

You might also like

Monster Cookies!
Framed Cooks
Crunchy Goodies
Skippy
Creamy Mango Pudding
Big Girls Small Kitchen
Moroccan Bean Salad (With Yoghurt & Crunchy Bits)
Jamie Oliver
Crunchy Buffalo Chicken Salads
How Sweet It Is
Crunchy Napa Cabbage Slaw
Sunset
Creamy-Crunchy Sammy
Every Day with Rachael Ray
Crunchy Milk Chocolate?Peanut Butter Layer Cake
Food & Wine
Peanut Butter And Jelly Crunch Truffles
Picky Palate
Potato Chip Sandwich: A Crunchy, Salty Guilty P...
Big Girls Small Kitchen