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Blueberry Doughnut Muffins

Nutrition per serving    (USDA % daily values)
CAL
250
FAT
63%
CHOL
29%
SOD
19%

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Ingredients for 24 servings

1 cup sour cream

1 tablespoon baking powder

1 teaspoon baking soda

1 cup white sugar

1/2 tablespoon cinnamon (full)

Topping

1/2-1 cup melted butter

1 pinch salt

1/4 cup melted butter

2 1/4 cups flour

1/4 teaspoon nutmeg

1 egg

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