Pizza Dough I

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Nutrition per serving    (USDA % daily values)
CAL
112
FAT
7%
CHOL
0%
SOD
10%

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Ingredients for 15 servings

1 cup warm water (110 degrees F/45 degrees C)

3 cups all-purpose flour

1 tablespoon white sugar

1 teaspoon salt

1 (.25 ounce) package active dry yeast

2 tablespoons vegetable oil

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