Corn And Veggie Chowder With Chicken (Adapted And Inspired From Simply Recipes)

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2 Tablespoons butter (not margarine)

1 strip of bacon

1/2 large yellow onion, chopped

2 large carrots, chopped

1/2 celery stalk, chopped

2 cans of whole kernel sweet corn, drained OR if in season, 3 ears of fresh sweet corn, cut off the cob

2 bay leaves

2 cups milk

2 cups low sodium chicken broth

2 medium Yukon Gold potatoes

2 boneless skinless chicken breasts, cooked and cut into bite sized pieces

Kosher salt and fresh ground pepper

Shredded cheddar cheese and cooked crumbled bacon bits for garnish

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