Bacon Coleslaw

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
215
FAT
57%
CHOL
7%
SOD
18%

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Ingredients for 8 servings

3/4 cup mayonnaise

4 cups cabbage , shredded

1 1/2 teaspoons cider vinegar

1 tablespoon sugar

4 slices bacon , cooked crisp &,crumbled

1 cup red cabbage , shredded

1/2 cup peanuts , chopped

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