1 red onion, cut in 1/2 and thinly sliced
7 ounces (200 grams) Manchego cheese
This is a great little salad which is really summery and tasty. It is delicious served with fried chorizo, Serrano ham and my smashed chick peas to make a great Spanish supper.
Sea salt and freshly ground black pepper
A small bunch flat-leaf parsley, roughly chopped