Ginger Cookies I

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1/3 cup butter, at room temperature

2/3 cup molasses

1 large egg

2 1/2 cups white whole wheat flour (milled from white wheat grains)

1 teaspoon baking soda

2 teaspoons cinnamon

2 teaspoons ground ginger

1/4 teaspoon dry mustard

1/4 teaspoon salt

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