Thyme Gougères

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Ingredients

1/4 cup (1/2 stick) unsalted butter

1 cup all-purpose flour

Large pinch of cayenne pepper

Large pinch of kosher salt

1 cup plus 3 Tbsp. grated Gruyère

1/2 cup grated Asiago

2 teaspoons fresh thyme leaves plus more for garnish

5 large eggs