Cherry Lattice Pie (Diabetic)

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
584
FAT
57%
CHOL
0%
SOD
29%

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Ingredients for 8 servings

1 3/4 cups equal spoonful artificial sweetener or Splenda sugar substitute (can also use 12+3/4 teaspoons Equal

2 (16 ounce) packages no-sugar-added frozen cherries , pitted

1/2 teaspoon salt

5-7 drops red food coloring

10-11 tablespoons ice water

1/4 teaspoon ground nutmeg

4 teaspoons cornstarch

For Crust

2 1/2 cups all-purpose flour

For pie

4 teaspoons all-purpose flour

8 tablespoons cold margarine , cut into pieces

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