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Lemon Lime Curd

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gluten free low carb vegetarian


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Ingredients for 4 servings

1 1/2 cups sugar

4 whole large eggs, beaten lightly

4 large egg yolks, beaten lightly

2/3 cup fresh lime juice

1/3 cup fresh lemon juice

3 tablespoons freshly grated lemon zest

2 tablespoons freshly grated lime zest

2 sticks (1 cup) unsalted butter, cut into bits

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