Hot Crossed Buns

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Dinner With Julie


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1 pkg (or 2 1/4 tsp.) active dry yeast

1/3 cup sugar

1 1/2 cup lukewarm water, milk or a combination of both

4-4 1/2 cup all-purpose flour

2 tsp ground cinnamon

1 tsp ground ginger

pinch allspice

1/2 x salt

1/4 cup butter or non-hydrogenated margarine, melted

1 large egg

1 cup golden raisins, currants or a combination

mixed peel (extremely optional)

3 tbsp flour

2 tbsp water

2 tbsp sugar

1 tbsp water

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