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Southwest Sizzling Salads Steak Fajitas

Nutrition per serving    (USDA % daily values)
CAL
839
FAT
155%
CHOL
117%
SOD
39%

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Ingredients for 4 servings

1 tsp. oil

1 lb. beef sirloin steak, cut into strips

1/2 KRAFT SIZZLING saladS Southwest chicken Dinner Kit

1/2 each red and green pepper, cut into strips

1/2 cup thin red onion slices

4 flour tortillas (8 inch)

1 cup KRAFT mexican Style 2% Milk Finely shredded Four cheese

1 tomato, chopped

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