Vegetable Paella

I recommend this

I don't recommend this

Details

14 Ingredients

• 5 ozs frozen chopped spinach, thawed and drained
• 1 lb long grain rice
• 1 3/4 pints vegetable stock
• 1 green pepper, deseeded and chopped
• 1 medium tomato, sliced into wedges
• 1 medium onion, chopped
• 1 medium carrot, chopped
• 1 to 2 cloves garlic, crushed
• 1 Tbsp flat leaf parsley, chopped
• 1/2 tsp saffron threads
• 1/2 tsp salt
• 1/2 tsp freshly ground black pepper
• 13 3/4 ozs artichoke hearts, quartered, rinsed and well drained
• 4 ozs frozen peas