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Turkey Tonnato Salad

Nutrition per serving    (USDA % daily values)
CAL
495
FAT
124%
CHOL
53%
SOD
22%

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Ingredients for 4 servings

100.0g mayonnaise (an olive oil one works best)

2 anchovies from a can, 1 cut into thin slices

1 tbsp capers , drained

100.0g bag rocket

80.0g tuna in oil (a good-quality one will make all the difference here), drained

400 g or thereabouts leftover turkey - white and/or brown meat

juice ½ lemon

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