Noodles

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
741
FAT
16%
CHOL
0%
SOD
352%

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Ingredients for 4 servings

200 g beans

3 cloves

200 g gingerroot

3 cardamom pods

500 g noodles

200 g peas

300 g soy sauce

1 onion (cut into long pieces)

200 g carrots

300 g garlic (cut into small pieces)

2 teaspoons oil

3 cinnamon sticks

salt & pepper

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