Coffee Rubbed Grilled Porterhouse W/ Garlic/orange Vinaigrette

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Details

18 Ingredients

• 2 Tbsps pecans , finely chopped
• 2 (36 oz) porterhouse steaks, 2-inch thick
• 1 Tbsp olive oil
• 2 Tbsps Dijon mustard
• Rub
• Steaks
• 1 tsp kosher salt
• 1 cup olive oil
• 1 Tbsp cocoa powder , unsweetened
• 1/2 tsp cinnamon
• 1 Tbsp black pepper , freshly grounded
• 1 Tbsp roasted garlic , mashed
• black pepper , freshly grounded
• Vinaigrette
• 1/2 cup orange juice concentrate, thawed
• 1/4 cup lime juice , fresh
• 1 1/2 tsps kosher salt
• 2 Tbsps coffee beans , coarsely grounded