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Chocolate Pavlova

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Martha Stewart
Related tags
dessert gluten free nut free vegetarian
Nutrition per serving    (USDA % daily values)
CAL
350
FAT
53%
CHOL
78%
SOD
8%

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Ingredients for 8 servings

4 large egg whites, room temperature

1/4 cup dark-brown sugar

3/4 cup superfine sugar

Pinch of salt

1/2 teaspoon pure vanilla extract

2 tablespoons Dutch-process unsweetened cocoa powder

Dark-Chocolate Cream

1 1/4 cups heavy cream, whipped to soft peaks

Milk-Chocolate Curls, for garnish

1/2 teaspoon pure vanilla extract

3/4 cup superfine sugar

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