Classic Parmesan Scalloped Potatoes

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Southern Living

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Ingredients

2 pounds Yukon gold potatoes, peeled and thinly sliced

3 cups whipping cream

1/4 cup chopped fresh flat-leaf parsley

2 garlic cloves, chopped

1 1/2 teaspoons salt

1/4 teaspoon freshly ground pepper

1/2 cup grated Parmesan cheese

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