Lamb Burgers With Caramelized Red Onions, Mayoli And Feta

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2 tablespoons butter

2 tablespoons olive oil

2 red onions, sliced

1 teaspoon salt

1 teaspoon sugar


1/2 cup mayonnaise

1 tablespoon dried basil

1 teaspoon granulated garlic

1 rack untrimmed lamb, loin removed from the bone and diced

2 teaspoons granulated garlic

2 teaspoons salt

1 teaspoon black pepper

4 tablespoons olive oil, divided

6 tablespoons butter, softened

12 small pitas or 6 soft rolls, split

3 ounces feta cheese, divided

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