Griddled Minute Steaks With Warm Bean Salad

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
467
FAT
73%
CHOL
67%
SOD
6%

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Ingredients for 2 servings

olive oil

½ tsp Dijon mustard

1.0 tbsp balsamic vinegar

2.0 tbsp extra-virgin olive oil

150.0g cherry tomatoes , halved

150.0g green beans , trimmed

1 shallot , finely chopped

DRESSING

350.0g rump steaks , cut into 4 equal pieces

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