Slow Cooker Turkey & Dumplings

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Land O Lakes


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1 large (1 cup) onion, sliced

2 ribs (1 cup) celery, chopped

2 medium (1 cup) carrots, chopped

1 bay leaf

1 (2 to 2 1/2-pound) bone-in turkey breast half

1 (12-ounce) jar roasted turkey gravy

Salt, if desired

Pepper, if desired

1 cup all-purpose baking mix

1/4 cup LAND O LAKES® Cheddar Cheese, shredded

2 teaspoons dried parsley

1/3 cup LAND O LAKES™ Fat Free Half & Half or Half & Half

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