Mango-Chicken Pita Sandwiches

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Southern Living


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1 (10-ounce) package shredded angel hair cabbage slaw

1 Granny Smith apple, diced

1/2 cup plain yogurt

1 teaspoon grated lemon rind

1/2 teaspoon dry mustard

4 pita bread rounds, halved

4 grilled chicken breasts, cut into thin strips*

1 cup warm Mango Chutney**

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