Broccoli Ham Ring

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Ingredients

2 8-ounce tubes refrigerated crescent roll dough

1 1/2 cup(s) (6 ounces) shredded Swiss cheese

1/4 pound(s) boneless fully cooked ham, cubed

2 1/4 cup(s) chopped fresh broccoli

1 small onion, chopped

1/4 cup(s) minced fresh parsley

2 tablespoon(s) Dijon mustard

1 teaspoon(s) lemon juice

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